10 at Claymore, Pan Pacific Orchard Promotions and offers

Highest offer rating 4


10 Claymore Road Singapore 229540 , Singapore

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Promotions you missed


30% savings on total restaurant bill for UOB Reserve. Visa Infinite, Privilege Banking, Empire and Lady’s Solitaire cards
  • Expired 6 months ago


20% savings on total restaurant bill for all other UOB cards
  • Expired 6 months ago


S$50 complimentary dining credit on your birthday month for UOB Reserve, Visa Infinite, Privilege Banking, Empire and Lady’s Solitaire cards with S$150 min spend
  • Expired 6 months ago


1 dines free with every two paying adults for Oyster and Lobster Occasions buffet dinner
  • Expired 8 months ago


15% savings on lunch and dinner buffet
  • Expired 1 year ago

10 at Claymore at Pan Pacific Orchard, Singapore

One of the best, award-winning and top restaurant in the whole country of Singapore, 10 at Claymore prides the name of the restaurant for serving high-quality delectable dishes that just make your mouth water. This is fine dining at its finest. With reviews and five-stars given to the restaurant all over the years by highly-respected and well known names in the cooking industry, such as TripAdvisor and Hungry Go Where, 10 at Claymore remains as one of the top restaurants in the whole of Singapore. The menu offers a wide variety of dishes from a Penang culinary tour to local cuisine such as Assam Laksa with Barramundi Fillet and Penang Char Kway Teow with Blue Crab Lump, it is not impossible to leave this restaurant feeling like a royalty served with quality dishes.

10 at Claymore, the best of best

To go and dine at 10 at Claymore and not try the best rating menu item is a sin. The star of the show is the scrumptious feast served on a plate, the “Plates of Pleasure”, that just truly gives you pleasure plate after plate after plate. These Plates of Pleasure rotate six local dishes, with unique and exquisite tastes that just dance on your taste buds once you take a bite. The dishes served are cooked a la minute into bite-size pieces aimed to satisfy your insatiable desires.

Another must try dish is the traditional ngoh hiang, in which it is pork seasoned to perfection in five pieces and rolled in salted beancurd skin. And Chef Andy Oh’s – one of the restaurant’s pride chefs – award winning peddler’s char kway teow from his native city of Penang. You can clearly taste the pleasure of a Penang native from his cooking of the traditional dish. 

In addition to that, the restaurant now also offers the choice for their customers to substitute brown rice for white rice as a healthier alternative. The option of having mixed white and brown rice is also offered.

Prices, deals and offers

Oyster and Lobster Buffet 10 at Claymore’s longest running buffet. Shellfish aficionados will enjoy the different types of oysters harvested from all over the world like Canada, France, Ireland, New Zealand and the USA. With high-quality ingredients, the chef accompany it with impressive culinary experience to dress the shellfish to perfection.

It is available all seven days of the week, starting at a price of 68 SGD. Lunch served during the weekdays costs SGD 42. While lunch served during the weekends costs SGD 48. Dinner is served all seven days of the week and costs SGD 68. One individual can dine for FREE with two adults paying for the Oyster and Lobster occasions. This promo runs until the 30th day of June, year 2017. So make sure to not miss it before time runs out!

Terms and conditions apply. And those are: maximum of 12 people in a table per bill. No splitting of bill or tables is allowed. This offer cannot be used with other promos, deals, vouchers or the like. Offer is also not valid during special holidays such as Father’s Day. What are you waiting for? Experience high quality fine dining now and have an exploit of tastes all over native dishes of Singapore. Dine at 10 at Claymore now!